The typical wines
Colli Piacentini, land of wines. Frizzanti or not, our Typical Wines have
the characteristic to be produced by a single type of grape, strictly
following the tradition, to preserve the own specimen of the vine. Every
harvest is a clear confirmation of that.
Romagnoli's
traditional red wines:
Gutturnio
DOC fermo e frizzante
Barbera
DOC frizzante
Bonarda
DOC frizzante
Merlot
I.G.T. Emilia
"Rapulé"®
V.T. Rosso
Romagnoli's
traditional white wines:
Ortrugo
DOC frizzante
Malvasia
Amabile DOC Frizzante
Malvasia
Secco DOC Frizzante
Pinot
Grigio DOC
"Rapulé"®
V.T. Bianco
Malvasia
Secco DOC "Vigna del Poggione"
The
Sparklings Charmat Method:
"Tenore"®
Chardonnay Spumante
"Admiral"®
Brut di Pinot
"La
Stobietta"® Malvasia Dolce DOC Spumante
The
Sparklings Classic Method (bottle fermented):
"Il
Pigro"®
"Il
Pigro"® Rosè
Growing the tradition
Romagnoli 1857®
In
1857 a capable cartographer's hand was signing a parchmen map, still kept
in Villo', where he was indicating the "colti seminativi", the plantations,
and the "colti vitati", the vineyards. In the Romagnoli 1857 line we pay
homage to this tradition with our greatest wines, oak cask's refined and
with unique characteristics, exceptionnels.
I
Grandi Rossi
Gutturnio
Doc "Vigna del Gallo" 1997 (Un Bicchiere Gambero Rosso 2001)
Cabernet-Sauvignon "Vigna del Sonzone"
1994
Cabernet-Sauvignon
"Vigna del Sonzone" 1997 (Due Bicchieri Gambero Rosso 2001)
Barbera
Doc "Colto Vitato Della Torretta" 1997
Pinot
Nero Doc "Colto Vitato Del Savara" 1997 (Un Bicchiere Gambero
Rosso 2001)
The Gutturnio DOC 1988 "Vigna del Gallo" is available in Magnum and Double Magnum (1.5 e 3.0 liters), in wooden case with brass plate.
I
Grandi Bianchi
"Sassonero"®
Chardonnay Doc "Colto Vitato Della Ferrata" 1998
Gli
Champenois Millesimati
Villa
D'Este 1997
Villa Caiano Riserva '800 1997
Rarities
The
name Galaverna has its root in the classic italian language, where it
means that white icy frost that in winter is covering the vines. At Romagnoli
it indicate a precious wine, unique: the Malvasia and Picolit Passito,
produced just in the greatest vintages and in a very limited quantity.
"Galaverna"® Passito di Malvasia
e Picolit 1991 (Un Bicchiere Gambero Rosso 2001)
Inno
al Terzo Millennio
Nonsolovino
Following
the Romagnoli philosophy, two rarities in bottle in limited quantity,
soon on the market:
Grappa di Malvasia
Grappa di Gutturnio, affinata in barrique
and then:
Aceto
bianco di Chardonnay DOC, to satisfy the most exigent tables.
Romagnoli exclusively produces since 1990 for the Grand Hotel Villa D'Este, Cernobbio (CO), Italy, the Spumante Metodo Classico that has its name.